Current Releases from Patricia Howe Wines
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Just Released November 1st 2009!
Our second release! 700 bottles produced.
Don't miss out on this Truly HandMade Pinot noir.
No electrical equipment used in any part of production (ok, not counting refrigeration).
Our first release and it's almost gone. Less than 50 bottles remain.
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Pat's Gold Label Napa Valley Red Wine Vinegar 6.0% Acidity
and
Pat's Gold Label Napa Valley Wine Vinegar 6.8% Acidity
What happens to wines that don't "make the cut" in our nano-program?
They get a second chance to be enjoyed. Traditional natural vinegar fermentation and aging in oak barrels results in a very special product for use in salads, marinades, and dressings.